Home FoodFood Review – The Punjab Grill: Experiencing Desi Cuisine with a Twist in London
Food Review – The Punjab Grill: Have you ever tried Punjabi food that brings together the culture and rich history of Punjab? This is for those who believe that Punjabi cuisine can also be sophisticated, just like any other refined international cuisine. The Punjab Grill, located in Delhi-NCR, offers an exquisite dining experience that sets it apart from any other Punjabi restaurant you may have visited. It manages to strike the perfect balance between authenticity and sophistication.
When you think of Punjabi food, it’s usually associated with a whirlwind of spicy dishes that are as visually stunning as they are delicious. However, it often leaves you feeling bloated and guilty for indulging in all those cholesterol-packed treats that make you want to take a nap. But not at The Punjab Grill! The food here defies expectations, offering a refined take on the popular and often loud Punjabi cuisine. It’s like discovering a breathtaking skyline from the highest point of a hill after a challenging climb under the scorching sun.
What sets The Punjab Grill apart is not just the food, but also the aesthetically pleasing interior that beautifully showcases the rich history of Punjabi culture in India. From the valorous battles fought by Sikh warriors to the opulent reign they enjoyed in the North, the restaurant takes you on a captivating journey through time. This makes it an ideal place for families to dine, as it offers both a delicious meal and an educational experience for children.
The food at The Punjab Grill combines the excitement of Punjabi flavors with an added touch of sophistication. It’s like savoring authentic Punjabi cuisine with all its desi spiciness while sitting in a classy London restaurant, or even better, enjoying the same flavors in a charming countryside eatery while engaging in a lively discussion about history with your friends.
It’s worth mentioning that the food at The Punjab Grill is presented with the same elegance as any high-end restaurant, yet the taste transports you back to the corners of Punjab, where your grandmother would sprinkle hand-ground spices in your sabzi or add an extra tadka to your daal.
Among the must-try dishes are the “Dhaniya Mirch Da Kukkad,” a non-vegetarian dish with bone-in chicken curry and the chef’s special Himalayan spice blend, infused with the fragrance of fresh coriander. For vegetarians, the “Paneer Tikka Multani” is a delightful combination of traditional and contemporary flavors.
After indulging in the delectable food, be sure to try the drinks at The Punjab Grill. The Gaur City Mall branch in Greater Noida serves some of the best mocktails you’ll ever taste. From the refreshing “Rola Cola,” a fizzy concoction of aerated cola with mint, lime, and black salt, to the tropical “Pineapple & Coconut” blend of pineapple, lime, coconut, mint, and fizz, and the invigorating “Kheera with Jeera,” a cucumber, cumin, mint, lime, black salt, and fizz-based summer cooler, their drink menu is a treat in itself.
This particular branch of The Punjab Grill also offers the rare option of ordering half portions, which is a rarity in most fine-dining establishments. This makes it a great choice for either exploring new flavors or dining with a large group, as it helps save a few bucks. The average cost for two people, including non-vegetarian dishes, is around Rs 2500-3000, but given the premium experience it provides, it’s well worth it.
So why wait? Head over to The Punjab Grill for an unforgettable dining experience that beautifully blends desi cuisine with sophistication. Rating: 4.5/5
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