When it comes to vacation spots at the top of my bucket list, France leads the pack. (And Camille’s Paris city guide makes it all the more tempting.) But truly every part of the country—from the French Alps to the sandy beaches of the Mediterranean—is full of incredible history, architecture, art, and charm. But most importantly, as I’m sure we can all agree, France boasts a beautifully diverse and distinct culture of cuisine. And while it isn’t always a walk in the park to find the taste of France in your hometown, it isn’t hard to happen upon a stand-out French restaurant in Austin.
It’s no secret that Austin has some of the best restaurants around. And, of course, as food lovers and journalists intent on uncovering the tastiest dishes and dreamiest spots in our city, we’ve visited and tested them all. But in our growing and ever-evolving city, new restaurants are popping up all the time—and it’s easy to feel overwhelmed. That’s why we’re always out and about, doing our due diligence to find the restaurants, cafés, brunches, and bars that immediately transport our tastebuds to Europe. Think of this guide to the best French restaurants in Austin as a mini vacation, right at your doorstep.
Featured image by Hannah Haston.
The Best French Restaurants in Austin
When I first moved to Austin, I was surprised to discover how many places in Austin incorporate French culture into their overall vibe. And though it won’t be the same as if I’m standing in the Louvre itself eating my croissant, I’ll take what I can get until I jet off on my dream trip. Without further ado, let’s dive into our list of the best French restaurants in Austin.
Best for Late Night: Justine’s Brasserie
There’s truly no better place to go for a French-inspired late-night meal than Justine’s Brasserie. With its bordello-red walls, dreamscape lighting, and picturesque courtyard strewn with disco balls, it’s no wonder chefs like to come here for after-hours moules frites, escargots with parsley, and a thumping DJ set. It’s like being instantly teleported to a French brasserie, without leaving the East side of town.
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