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food science

Why U.S. citrus is facing a shortage crisis

by Adrian Jhonsan
Why U.S. citrus is facing a shortage crisis

U.S. orange production has plummeted as the industry faces volatile threats from extreme weather events, an incurable disease and economic pressures. Citrus growers are losing millions of dollars every year, …

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Categories World

Nestle CEO discusses impact of weight loss drugs on food industry

by Shawn Butlere
Nestle CEO discusses impact of weight loss drugs on food industry

The meteoric rise of weight loss drugs means consumers’ nutritional needs are “shifting” which provides new opportunities for food companies, Nestle CEO Mark Schneider told CNBC. Investors were initially concerned …

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Categories Health

What does science say about the ingredients in functional beverages?

by Shawn Butlere
What does science say about the ingredients in functional beverages?

Functional beverages — or drinks promoted as offering mental or physical benefits beyond hydration — are growing in popularity around the world. Hundreds of companies have jumped into the market, …

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Categories Health

Get Ready to Eat Pond Plants

by Milton Acorn
Get Ready to Eat Pond Plants

If you ever watch a duck float across a pond, gobbling up the vegetation coating the surface, that bird is way ahead of its time. The buoyant greenery is azolla, …

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Categories Science

A New Startup Wants to Turn the Sugar You Eat Into Fiber

by Milton Acorn
A New Startup Wants to Turn the Sugar You Eat Into Fiber

What the body does need is fiber, a nutrient found in vegetables, whole grains, and legumes that helps regulate the bowel and lower blood cholesterol and glucose levels. Only about …

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Categories Science

The Foods the World Will Lose to Climate Change

by Milton Acorn
The Foods the World Will Lose to Climate Change

There’s no denying it: Farming had a rough year. Extreme weather spun up storms and floods, unseasonal freezes and baking heat waves, and prolonged parching droughts. In parts of the …

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Categories Science

How to Measure the Calories in a Candy Bar—With Physics!

by Milton Acorn
How to Measure the Calories in a Candy Bar—With Physics!

This Halloween, when you grab a candy bar, pay attention to the wrapper. In the United States, a “nutrition facts” label has been required for all packaged foods since 1994, …

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Categories Science

These Gene-Edited Chickens Were Made to Resist Bird Flu

by Milton Acorn
These Gene-Edited Chickens Were Made to Resist Bird Flu

The gene edit also helped limit the spread of the virus. Four ordinary chickens were placed in the same incubator with the gene-edited birds that had already been exposed to …

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Categories Science

Please Cease Microwaving Plastic, Out of Respect for God

by Milton Acorn
Please Cease Microwaving Plastic, Out of Respect for God

At the start of his third year of graduate school, Kazi Albab Hussain became a father. As a new dad and a PhD student studying environmental nanotechnology, plastic was on …

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Categories Science

Unveiling the Mystery: Gene-Edited Yeast – The Hidden Element Enhancing Your Craft Beer

by Craig Fedirighi
Unveiling the Mystery: Gene-Edited Yeast – The Hidden Element Enhancing Your Craft Beer

While the startup cofounders considered hoppy-tasting but hop-free beer potentially beneficial to brewers and the environment—as Denby said in a New York Times story after the paper was published—some hop …

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Categories Business

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