Top 14 Restaurants in the Tenderloin District, San Francisco That You Must Visit

Chicken satay, grilled skewers with peanut sauce, and a refreshing cucumber-onion salad can be enjoyed at Ler Ros Thai’s location in the Tenderloin neighborhood of San Francisco, California. The Tenderloin District, also known as the “Tenderloin” or “the loin,” is an eclectic neighborhood that showcases both the challenges and vibrancy of San Francisco. Despite the socio-economic inequalities and issues like homelessness and drug crisis, the Tenderloin remains diverse and misunderstood. The neighborhood is home to some of the best bars and restaurants in San Francisco, offering a wide range of cuisines including Thai, Korean, Vietnamese, Indian, French-Creole, and farm-to-table Californian. One popular establishment is Brenda’s French Soul Food, known for its beignets, NOLA-style coffee, fried chicken, and Southern-style brunch favorites. Another popular spot is Shalimar, a Pakistani and Indian restaurant offering generous portions of authentic food. Lers Ros is a vibrant Thai restaurant that started in the Tenderloin and has expanded to two more locations. They are renowned for their authentic home-style Thai dishes, including classic papaya salad, fragrant curries, and unique dishes like garlic frog and alligator. Wilson & Wilson is a speakeasy concealed within Bourbon & Branch, offering craft cocktails in a detective movie-inspired setting. Black Cat Jazz Supper Club is a popular venue for live music performances, with an aesthetic blending “grit-meets-glam.” Turtle Tower SF is known for its authentic Vietnamese pho, a flavorful noodle soup. Himalayan Pizza and Momo combines Nepalese and Italian cuisines, with delectable momos (dumplings) and creative pizza toppings. Outta Sight Pizza offers classic New York-style slices with crispy-chewy thin crusts and flavorful toppings. Chambers Eat + Drink, located within the Phoenix Hotel, is a trendy bar and restaurant with a retro aesthetic and frequent events. Aria Korean Street Food is a fusion restaurant offering creative Korean dishes, including Korean fried chicken. Farm:Table is a small breakfast and lunch spot known for its focus on hyper-local and seasonal ingredients. Saigon Sandwich is a popular Vietnamese takeout spot famous for its affordable banh mi sandwiches. Edinburgh Castle Pub, modeled after a Scottish castle, has been a Tenderloin institution since 1960, known for its diverse programming and affordable prices.

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